You can make these super-easy, finger-lickin'-good grilled chicken drumsticks using your favorite flavor of Nando's Peri-Peri Marinades. Made in South Africa and featured in the world-famous Nando's Chickenland restaurants around the globe, Nando's marinades come in 4 delicious flavors including tomato-rich Portuguese BBQ, Tuscan-inspired Sun-Dried Tomato & Basil Marinade, citrusy Lime & Cilantro Marinade, and spicy Hot Peri-Peri Marinade with plenty of fiery South African bird's-eye peppers.
Ingredients
8 chicken drumsticks
1 bottle of Nando's Marinade
Place the chicken drumsticks in a resealable plastic bag and pour in enough marinade to coat completely. Marinate in refrigerator for as little as 30 minutes or up to 2 hours. Remove chicken from bag, discard used marinade and grill the drumsticks over indirect heat, frequently turning and basting with fresh marinade until chicken is fully cooked. That's it!
Zestfully yours,
Gloria
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