
If you've never tried Walkerswood BBQ Sauce, you're in for a real treat: The main ingredient in this food-friendly sauce is bananas, and their natural sweetness is enhanced with brown sugar (there's no high fructose corn syrup in this barbecue sauce). Traditional Jamaican jerk seasonings like scallions, garlic, allspice and thyme are added for a savory counterpoint and authentic Jamaican flavor. And the judicious addition of tropical hot peppers adds just a touch of peppery heat without making this sauce too hot for sensitive palates. The result is a seductively delicious BBQ sauce that lends its festive island flavor to meats, poultry, seafood and veggies. Simply marinate for a couple of hours or overnight, and then grill or broil or bake as desired while basting liberally with more sauce. You can even use this sauce in your crockpot! And if you're one of the loyal Walkerswood BBQ Sauce fans who's been waiting for its return, now is the time to order yourself a bottle or more -- and don't delay, as one never knows when it might disappear again....
Zestfully yours,
Gloria
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