Saturday, January 16, 2010

Bone Suckin' Hot Seasoning & Rub

Fiery foods lovers rejoice: Bone Suckin' Rib Rub now comes in a new Hot version! From the makers of the world-famous Bone Suckin' Sauce (a western NC style BBQ sauce), Bone Suckin' Hot Seasoning & Rub features a spicy-hot cayenne kick, the perfect fiery addition to the proprietary blend of brown sugar, paprika, garlic and spices in the original rib rub. The result is a mouthwatering spicy, salty and sweet flavor combination with just enough heat to satisfy chileheads without destroying tastebuds or overwhelming your food. In other words, this tasty and versatile BBQ seasoning and dry rub is definitely hot by North Carolina standards, but a pleasantly peppery medium on a hotter (e.g., Southwestern or Asian) heat scale.

Bone Suckin' Seasonings & Rubs (both the original and the hot) are for more than just beef or pork ribs: Use them to add great flavor to all sorts of meats, poultry and even seafood and fish, veggies, dips, spreads, french fries, popcorn and salads. The bottle label includes a couple of recipes to help you get started. Bone Suckin' Rubs are also a healthy way to season your food as there's no MSG, and they're low-carb and Kosher, too. And you can get both the original and the new Hot Bone Suckin' Rub from the Carolina Sauce Company.

Zestfully yours,

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