Saturday, July 28, 2012

Wing Time Buffalo Wing Sauces are Now Available!

Wing Time Hot (original) Wing Sauce
Since 1994, the good folks at Wing Time have been making award-winning, authentic Buffalo style wing sauces using the finest all-natural ingredients and the traditional recipe born in Buffalo, New York. Full of tangy flavor and with a buttery mouth feel, Wing Time wing sauces are preferred by chicken wing lovers all around the country--and now these superior wing sauces are available at the Carolina Sauces online store!

Wing Time sauces come in five different styles, four of which are classic cayenne-vinegar-butter sauces in varying heat levels, and one which is uniquely different.

The original Wing Time recipe is their Hot Buffalo Wing Sauce, a hot and spicy blend of cayenne pepper hot sauce with fiery red chiles in a tangy, buttery base that's enriched with tomatoes. If you prefer a tamer heat level, there's Wing Time Medium Buffalo Wing Sauce, which delivers all of the same rich flavor but half the heat of the Original (the same cayenne pepper hot sauce is used, but the red chiles are omitted). And if you're a wimp when it comes to peppery heat, or simply prefer wing sauces that aren't hot, you'll be quite pleased with Wing Time Mild Buffalo Wing Sauce, which still has that trademark tangy Buffalo flavor (it's made with cayenne pepper sauce, after all) but with the gentlest touch of spice that's mellowed by the addition of parmesan cheese. On the opposite end of the spectrum is Wing Time Super Hot Wing Sauce, which takes the already-hot Original recipe and ratchets up the heat with a healthy handful (or more) of habanero peppers. This one is for serious fiery-foods fanatics and anyone else who prefers extremely hot or "suicide" wings. But don't worry, the Super Hot version still tastes great because it's made from the same base recipe and it doesn't add pepper extract, so you don't get any "off" flavors or chemical aftertaste as with other ultra-hot sauces.

Wing Time Garlic Parmesan Sauce
In addition to these traditional Buffalo style sauces, there's Wing Time Garlic Parmesan Wing Sauce, an inspired twist on the classic recipe with plenty of pungent fresh garlic to please the garlic-lover, and added richness from real parmesan cheese. The heat level is about a medium, making this a well-balanced sauce with just the right amount of peppery spice and palate-pleasing layers of flavor. Be warned, however: This sauce is addictively good and you'll be licking it off your fingers, dipping veggies or fries in it, and possibly even licking it off the plate. One taste, and you'll instantly understand why it's the most popular variety of the Wing Time wing sauces.

All Wing Time Buffalo Wing Sauces are low-sodium and all-natural, have no preservatives, no MSG, no added sugar, and they're gluten-free, too. In addition to tasting great with chicken wings, they're excellent with other cuts of chicken, plus as a marinade, grilling sauce or dipping sauce for pork, shrimp (especially Buffalo shrimp of course), beef, kabobs and ribs. You can also enjoy them on baked potatoes, with sausage, on vegetarian dishes like stir-fry or baked tofu, and more. All five varieties are on sale at the Carolina Sauce Company.

Zestfully yours,
Gloria


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