Friday, April 26, 2013

Gentlewoods Natural, Gluten-Free BBQ Sauces & Rubs

The Carolina Sauce Company is excited to have partnered with Gentlewoods Food, makers of the all-natural, gluten-free Gentlewoods Natural BBQ Sauces and Rubs.

Made in North Carolina using wholesome ingredients and inspired recipes, Gentlewoods Naturals are full-flavored products the entire family can enjoy: There are no artificial preservatives or ingredients, no high fructose corn syrup, and no MSG in any of the sauces or seasonings.

More than just barbecue or grilling sauces, Gentlewoods sauces are quite versatile and can be used as marinades, for basting, and even at the table. Each sauce is richly flavorful and distinctly different -- there's the original Mild, earthy Smokey, and tangy Mustard --  and yet they all share a signature blend of naturally sweet tomato and tangy vinegar commonly found in traditional western NC (i.e., Lexington or Piedmont) style barbecue sauce.

Whether you use them to sauce up your smoked pork shoulder for pulled pork barbecue, slather them on your slow-cooking ribs, baste some grilled chicken or shrimp kabobs, marinate portobello mushrooms, mix into ground meat for burgers, or dip or pour them at the table, all three Gentlewoods Natural BBQ Sauces will complement and enhance your food without overpowering it the way lesser, mass-produced supermarket sauces tend to do.

Like the sauces, Gentlewoods Natural BBQ Rubs are all-natural, gluten-free and MSG-free all-purpose seasonings for meats, poultry, seafood and vegetables. As with other barbecue seasonings or dry rubs, all you need to do is sprinkle or pat onto the raw meat, etc., and then refrigerate for a couple of hours to overnight for meat and poultry, or up to 2 hours for seafood and vegetables. Gentlewoods Rubs are available in four unique and versatile flavors: Mild (savory-sweet with just a touch of pepper), Smokey (robust and earthy with smoked peppers and natural smoke flavor), Pincho (savory not sweet and festively spicy, named after the Spanish word for "skewer"), and Safari (a subtly exotic blend of coriander, pepper and lemon that's based on traditional South African cuisine).

Superb on everything from pork and beef to venison and lamb, tuna or salmon steaks to veggie or shrimp kabobs, and anything else you might want to toss on the grill or smoker, Gentlewoods Rubs also make excellent table seasonings for French fries, breakfast potatoes, steamed or broiled fish, roasted vegetables, and even popcorn.

To find out more about these luscious, good-for-you and great-tasting all-natural, gluten-free barbecue sauces and seasoning rubs, or to place your order online, visit our new Gentlewoods Natural Sauces & Seasonings page.

Zestfully yours,
Gloria


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