Dinosaur BBQ is a honky-tonk style barbeque joint in upstate New York that's as famous for its finger-lickin' good ribs as for its colorful clientele (it's quite popular with bikers). I had the pleasure of eating at their Rochester location when I was up in the area last March, and the group I was with all agreed that everything we had -- the saucy ribs, BBQ chicken, cajun-seasoned fish, and several side dishes -- was indeed quite good. For some years now Dinosaur BBQ has bottled and sold their delicious Dinosaur BBQ sauces, and the sauces now have a cool new look thanks to updated labels. Better yet, both the sweet & tangy Dinosaur Roasted Garlic Honey BBQ Sauce and the fiery-hot Dinosaur Wango Tango Habanero BBQ Sauce now come in generous 19 fl. oz. bottles. And best of all, Dinosaur BBQ has tweaked their bottled recipes to more closely replicate the robust flavor you'll experience at the restaurant, using all-natural ingredients and no artificial preservatives. The sauces are also gluten-free, which will please folks who need to use gluten-free barbecue sauce. The Habanero Wango Tango sauce is best for fiery-foods fans who prefer hot & spicy flavors, while the Roasted Garlic Honey BBQ Sauce is sure to please the entire family with its stick-to-your-ribs texture, mellow sweetness, subtle smokiness and food-friendly tomato-mustard tang.So if you're looking for a thick, rich and flavorful barbecue sauce made with top-notch ingredients to slather on your ribs or mop on your chicken -- or if you're from upstate NY and miss the hearty food at Dinosaur BBQ -- make sure to get some Dinosaur Bar-B-Que sauce to enjoy at home!
Zestfully yours,
Gloria
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