Monday, April 15, 2013

Huy Fong Sriracha (Rooster Sauce) is Here!

Huy Fong Sriracha Chili Sauce
Great news for hot sauce enthusiasts, Thai food fans and chileheads: The world-renowned Huy Fong Sriracha Hot Chili Sauce, aka "Rooster Sauce," is now available at the Carolina Sauce Company online store!

Sriracha sauce is a staple in Thai cooking when a recipe calls for serious hot and spicy peppery heat. This is THE original fiery chili sauce from the Srirachi region of Thailand and made from sun-ripened hot chilies blended with tangy vinegar and pungent garlic for that unmistakeable savory flavor and signature Thai heat. The trademark white rooster boldly emblazoned on the front of the bottle gives it the nickname "rooster sauce."

Unlike thin, vinegary hot sauces that you'll find at supermarkets, Huy Fong Sriracha Sauce has more of a "stick to your food" substance to it, making it an excellent choice for using on sandwiches, burgers, pizza, fries, and on anything else that you'd like to spice up without making it soggy.

Rooster Sauce is also a smart choice when you're searching for an all-purpose, versatile hot sauce to add heat to your favorite recipes without altering the other flavors in the dish. It will not make everything taste "Thai" or "Asian," but instead will ratchet up the heat level without masking, overpowering or changing the flavor (so you don't have to worry about having to add more herbs or other spices, or whether your spaghetti sauce will taste "Oriental" -- it won't; it will just be hotter).

Huy Fong Sriracha Hot Chili Sauce comes in a large, 17oz plastic bottle, making it a bargain at our sale price. A little goes a long way, so you're getting excellent value when you buy Rooster Sauce online from us -- and because it's so good on everything, you'll want to order two or more bottles at a time so that you don't run out (and shipping is cheaper that way, too).  So the next time you need to buy sriracha sauce online, think Carolina Sauce Company.

What do YOU like to put Sriracha on? Tell us in a comment below!

Zestfully yours,

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