Saturday, May 31, 2008

Mama T's Seafood Seasoned Salt

Mama T's Seafood Seasoned Salt is a tasty combination of herbs and spices specifically blended to enhance the flavor of fish and seafood, whether sprinkled on steamed, broiled or grilled seafood or mixed into breading for fried seafood. Made by hand in small batches on the outer banks of North Carolina, Mama T's Seafood Seasoned Salt features the savory flavors of paprika, onion, garlic, parsley and celery salt, and is a quick and easy way to liven up breadcrumbs and commercial breading mixes for any fried foods, not just fish. I like to sprinkle this seasoned salt on salads and steamed veggies, as well as on catfish, flounder, tilapia and other mild fish. It's also good stirred into drawn butter for shrimp and scallops, and you can add it to your deviled crab recipes or homemade fish cakes. But don't let the name limit your creativity: Mama T's Seafood Seasoned Salt also complements chicken, french fries and popcorn, and you can even toss it with pasta and a bit of olive oil for a change of pace -- in fact, use it anyplace you'd use plain table salt for added flavor. Mama T has been making good food for good people for decades, and this seafood seasoned salt is yet another winner from her kitchen.

Zestfully yours,

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