Thursday, June 19, 2008

Jim's Own Chicken Wings

Barbeque sauce on chicken wings?!? Why not??? Jim's Own Bar-B-Que Sauce is a tangy, slightly sweet vinegar-tomato barbecue sauce from Durham, North Carolina, and it makes some very tasty Buffalo style chicken wings. This recipe comes from Jim himself, and is a great alternative to traditional Buffalo wings. For just a little spice, use Jim's Own Homestyle Bar-B-Que Sauce. For fiery hot wings, use Jim's Own Hot Bar-B-Que Sauce.

2 lbs unseasoned, unbreaded chicken wings
Jim's Own Homestyle BBQ Sauce (mild) or Jim's Own Hot BBQ Sauce (hot & spicy)

Place the raw chicken wings in a covered pan and bake at 350 degrees for about 1 to 1 1/2 hrs. Remove wings from pan and place on preheated grill at medium, and lightly brown each side. After browning, reduce the heat to low and baste with Jim's Own Sauce, at least 3 times per side, letting each basting cook a bit. That's it!

Zestfully yours,

PS: Not in the mood for BBQ chicken wings? Don't worry, we have a wide variety of wing sauces to choose from, ranging from traditional Buffalo wing sauces to unique flavor combinations.

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